From knowing when to deviate from the recipe, to making sure you never have a dull day in the kitchen, these habits will make cooking a bit more enjoyable and efficient.
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Cooking culture attracts a diverse crowd. For some, it's purely utilitarian while others treat it as art, and there are always clever tricks from other cooks that will make us better in the kitchen.
From seasoning tips to cleaning ones, Redditor u/Previvor1 asked netizens for "simple but profound" advice that would turn one into a better cook.
What are some simple yet profound cooking tips?
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Like u/Previvor1's post, most of the replies understood the assignment and kept it brief. Here are some tips that might ease your next cooking assignment.
Remember the difference between cooking and baking recipes
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Keep your spice away from the scene
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Bad knives, bad vibes
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Parchment paper will bend to your will
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Keep your eyes on the gas
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The more the merrier
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Try not to panic during a fire
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Your nose will not lie
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